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ABSTRACTS
SCIENTIFIC CHALLENGES TO
HEALTH CARE IN THE 21ST CENTURY
OVERVIEW PRESENTATION
THE ROLE OF TECHNOLOGY IN DETERMINING
THE VIABILITY OF JAMAICA’S HEALTH CARE SYSTEM
IN MEETING THE CHALLENGES OF GLOBALIZATION IN THE 21ST
CENTURY
Winston Mendes-Davidson
Health For All Jamaica Limited, Kingston, Jamaica
Over a period of 10,000 years health care
has come full circle. From home and community to non-community
institutions of care and all indications are that it
is returning back to the home. Technological advances,
which have shaped the form and content of productive
relations, and the ways in which medicine is practiced
throughout the world have driven this cycle of care.
Advances in information technology have begun to change
all aspects of health care, and the management of health
information is now emerging as the central role of the
Doctor who leads the team of health practitioners. In
this connection the historic development of Jamaica’s
health service is being used as the point of departure
in examining these very complex phenomena.
The fundamental question rests in the ability of the
existing health system and services to adapt as seamlessly
as possible to emerging national, regional and global
challenges. These challenges are reflected in rapid
changes in information technology, which not only influence
health outcomes but also in many cases determine them.
Does Jamaica have the capacity to compete in health
service delivery in the global domain? The answer to
this question will decide the fate of the existing health
policies in Jamaica and the Caribbean.
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CHRONIC DISEASES IN THE CARIBBEAN
COMMUNITY
Knox E. Hagley
Medical Associates Hospital, Kingston, Jamaica
The latter one-half of the twentieth century
witnessed in Caribbean Countries an epidemiological
transition in the pattern of diseases which resulted
in the replacement of infectious diseases by Chronic
non-communicable diseases as leading causes of death
and chronic illness. The latter diseases are also the
major contributors to chronic adult disability.
Control of the infectious diseases and the steady decline
in fertility rates resulted in a fairly rapid ageing
of Caribbean populations - a process which was enhanced
by large scale emigration of young persons in the 6th
and 7th decades of the Century. The ageing population
provided a target for the non-communicable disease but
the evidence is that styles of living in relation to
dietary habits, physical activity practices, use and
abuse of substances and other behavioural practices
determined to a very large extent the pathogenesis and
development of the leading diseases.
Prevalence rates of hypertension are high, those of
diabetes mellitus high and rising and cancers also rising
but with significant changes in the pattern of the malignancies.
There also have been noticeable changes in the pathogenesis
of heart disease - the number one cause of death in
the Community. An adden concern is that obesity, a risk
factor for many of these diseases, has been increasing
throughout the Caribbean region.
Chronic infectious diseases, nevertheless, are continuing
to extract their toll on the lives of Caribbean peoples.
The response of Caribbean Countries to the challenges
have been varied and have taken place at both national
and regional levels.
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THE ELEMENTAL CONTENT OF JAMAICAN
FOODS
Gerald Lalor, Mitko Vutchkov, Leslie Hoo
Fung and Robin Rattray
International Centre for Environmental and Nuclear Sciences
(ICENS), UWI
Prompted by the discovery of unusually
high levels of certain elements in Jamaican soils, ICENS
has embarked on a program of measurement of the elemental
content of local agricultural crops.
359 samples of locally grown food have been collected
and are being analysed for a suite of essential and
potentially harmful elements by a variety of analytical
techniques including neutron activation analysis and
atomic absorption spectrometry.
Some of these elements, such as cadmium, have implications
for human and animal health. In the new era of globalization,
these elements are also the subject of regulations being
applied to international trade.
The levels and distribution of elements including cadmium,
lead, zinc, copper, potassium, manganese and phosphorous
in food and soils will be presented and some of the
potential interdisciplinary implications will be discussed.
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SEARCH FOR NEW NITRIC OXIDE RELEASING
DRUGS WHICH ARE USEFUL IN THE TREATMENT OF HYPERTENSION
AND THEIR POSSIBLE INVOLVEMENT IN THE AETIOLOGY OF NON-INSULIN-DEPENDENT
DIABETES MELLITUS
Donovan McGrowder, Dalip Ragoobirsingh
and Tara Dasgupta
Department of Basic Medical Sciences (Biochemistry Section)
and Department of Chemistry, UWI, Kingston Jamaica
Diabetes and hypertension increase the
risk of premature mortality and contribute to several
causes of death leading to heart disease and stroke
in the Jamaican population. There is a recent reported
17.9% prevalence of diabetes in Jamaica. Preeclampsia
is a hypertensive disorder specific to pregnancy. The
incidence in Jamaica is 4.1%. S-nitrosoglutathione (GSNO),
a nitric oxide (NO) donor has been used to prevent platelet
activation in patients with preeclampsia and those undergoing
percutaneous transluminal coronary angioplasty. The
study investigated the pharmacological effect of GSNO
on glucose metabolism in an animal model. The results
indicate that GSNO decreased mean artrial blood pressure
and increased postprandial blood glucose levels due
to impaired insulin release. The decreased binding of
insulin to its receptor on the cell membranes of erythrocytes
and mononuclear leucocytes was attributed to decreased
insulin receptor sites and receptor affinity. The clinical
relevance of the study is that GSNO treatment although
beneficial, can cause hyperglycaemia which may be a
side effect in patients with the above mentioned hypertensive
disorders. These findings suggest the first evidence
of the involvement of NO in the aetiology of non-insulin-dependent
diabetes mellitus and illustrate the putative primary
molecular defect observed in the “pre-diabetic”state.
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AN INVESTIGATION INTO THE LEAD CONTENT
OF PAINTS USED ON THE BUILDINGS AT UTECH
R. Johnson
Faculty of Health and Applied Science, University of
Technology, Kingston, Jamaica
The long term effects of lead in human
can be severe and is associated with hypertension, decreased
hearing, anemia and brain-related conditions. Lead exposure
in even more severe in pregnant mothers as it can pass
through the body and harm the baby. The legal definition
of lead in paints is 0.5% by weight so any building
found to contain greater than this value is considered
leaded. In this paper, we conducted an investigation
into lead exposure in 18 randomly selected building
at the University of Technology, Jamaica.
Lead levels as high as 2069% were found. This is 5 times
greater than the legal limit. The highest levels of
lead were found in the following buildings, Caribbean
School of Architecture (1.45%), Calvin McKain Library
(0.47%), ACRM. Block (0.80%) and Track House (2.69%).
The health implications of these findings will be discussed.
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SCIENTIFIC CHALLENGES TO HEALTH CARE
IN THE 21ST CENTURY-ALTERNATIVE MEDICINE
Sonia Lambie-Davidson
The Complementary Medicine Committee of The Ministry
of Health Advisory Panel
The impact of modern health care and living
conditions on human life has led in 100 years to doubling
of life expectancy and a corresponding increase in chronic
degenerative diseases.
The existing health system, is unable to shift its momentum
from infectious disease fighting, heroic surgical procedures
and intensive life-sustaining measures to adapt to these
changes. A more informed, demanding and impatient population
turns to a ‘new’ alternative medicine for
more appealing solutions to the management of diseases
and conditions.
The use of herbal medicine in the USA grew by 380 percent
between 1991 and 1997, while use of alternative therapies
in the age group 35-49 grew by 47.3 percent.
Scientific evidence for the claims of efficacy of most
Alternative Medicine therapies is minimal. Much of the
‘evidence’ is anecdotal. For most physicians,
the notion of incorporating into medical care and training,
methods that have not met the criteria of scientific
rigor, is unthinkable. The opportunity lies wide open
to the scientific community to pave the way in this
exiting new frontier of medicine.
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PENTRAXIN AND OTHER N-GLYCOSYLATED
FAMILY MEMBERS ARE OVEREXPRESSED IN PREECLAMPSIA: A
CASE FOR SUGARS?
Gregory I.C. Simpson and John Fray
Veterinary Services Division, Ministry of Agriculture,
Kingston, Jamaica and Genomic Physiology
Group, Cellular and Molecular Physiology, University
of Massachusetts Medical School, Worcester
and
Leslie C. Sharkey
Massachusetts; 3Department of Biomedical Sciences, Tufts
University School of Veterinary Medicine, Grafton, Massachusetts
Preeclampsia, a leading cause of maternal
mortality, accounts for up to 15% of deaths world wide,
yet it remains difficult to diagnose and treat. The
disorder, characterized by spontaneous and sustained
gestational hypertension, intrauterine growth restriction
(IUGR), coupled with renal and placentaldysfunction
is thought to be initiated by secretory protein(s) from
the placenta. The SHHF/Mcc-fa cp rat has been advanced
as a novel and suitable animal model for studying this
disease, because during pregnancy it simultaneously
has spontaneous hypertension, IUGR, as well as altered
renal and placental gene expression. mRNA from placentas
of SHHF and WKY control rats were analyzed by independently
verified gene chip technologies with 8,979 transcripts
and ESTs from the rat genome. Proteomic tools were applied
to discover secretory proteins with N-myristoylation
and N-glycosylation motifs as well as coiled-coil patterns
to gain insights into the molecular mechanism of preeclampsia.
Of the 8,178 mRNA transcripts identified in placental
tissue, 33% were glycosylated myristoylproteins; 56
transcripts contained coiled-coil attachment motifs.
Using this strategy, a cluster of proteins was identified,
90% of which are novel and have not been associated
with the etiology of preeclampsia nor the pathophysiology
observed in the SHHF/Mcc-fa cp rat. Gene expression
patterns within this cluster were reversed with L-arginine
treatment and only one protein, pentraxin, was secretory.
The conclusion is that this cluster of glycosylated
myristoylproteins may play an important role in preeclampsia.
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OXIDATIVE STRESS AND LIVER FUNCTION
ENZYMES IN STREPTOZOTOCIN –INDUCED DIABETIC RATS
FED JAMAICAN WILD YAM (DIOSCOREA Sp.) STEROIDAL SAPOGENIN
EXTRACT
Marie A. McAnuff, Felix O. Omoruyi, Errol
Y. Morrison and Helen N. Asemota
Biochemistry Section, Department of Basic Medical Sciences
and Biotechnology Centre, UWI, Kingston, Jamaica
To investigate the effect of yam steroidal
sapogenin extract on lipid peroxidation in streptozotocin-induced
diabetic rats.
Diabetic male wistar rats (n=32) were fed diets supplemented
with 1% bitter yam steroidal sapogenin extract or commercial
diosgenin for three weeks. Thiobarbituric acid reactive
substances (TBARS), conjugated dienes, lipid profile
and the activities of alanine and aspartate transaminases
and acid phosphatase were measured in the liver.
The diabetic rats (fed normal, sapogenin extract from
Jamaican wild yam and commercial diosgenin diets respectively)
lost weight significantly (P<0.05) compared to the
normal group even though there was no significant difference
(P<0.05) in their feed intake. There was no significant
change (P<0.05) in liver weight. Total cholesterol
and VLDL-cholesterol decreased significantly (P<0.05),
while HDL-cholesterol levels increased significantly
in rats fed diets supplemented with commercial diosgenin
and wild yam sapogenin extract compared to diabetic
control. There was no significant change in phospholipids
and triglyceride levels. The feeding of commercial diosgenin
and wild yam sapogenin extract resulted in a significant
decrease in conjugated dienes and thiobarbituric acid
reactive substances (TBARS) compared to the unsupplemented
diabetic groups and normal rats. Yam extract and commercial
diosgenin also caused a significant decrease in the
diabetes!-induced increase in alanine transaminase activity.
However, they had no effect on aspartate and acid phosphatase
levels.
Results obtained suggests that the feeding of bitter
yam steroidal sapogenin extract to diabetic rats may
result in alterations in the lipid composition of liver
with subsequent reduction in lipid peroxidation. Data
from this study also shows that the consumption of sapogenin
extract from wild yam decreased liver damage associated
with diabetes.
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WILD RATS AS RESERVOIRS OF ANGIOSTRONGYLUS
CANTONENSIS IN JAMAICA
C.A. Waugh and R.D. Robinson
Department of Life Sciences, UWI, Kingston, Jamaica
J.F. Lindo
Department of Microbiology, UWI, Kingston, Jamaica
C. Myrie and D. Ashley
Ministry of Health, Kingston, Jamaica
and
M. Eberhard
Centers for Disease Control and Prevention, Atlanta,
USA
The nematode parasite Angiostrongylus
cantonensis is the most common cause of eosinophilic
meningitis in humans worldwide. Infections are endemic
in Asia, the Pacific islands and several other countries,
and a case of eosinophilic meningitis was recently reported
from Jamaica. In addition, two years ago, an outbreak
of eosinophilic meningitis occurred in a group of United
States students who visited Jamaica, and several cases
were confirmed serologically.
This study was designed to determine the status of A.
cantonensis infections in wild rats (Rattus spp.) in
Jamaica as a step towards better understanding the public
health significance of the parasite.
Three hundred and thirty five (335) rats were collected
from several sites across Jamaica. The animals were
dissected and the heart and pulmonary arteries explored
Angiostrongylus cantonensis was recovered from 33% of
the rats. There was no significant difference in infection
rates between R. rattus and R. norvegicus.
This report of infections in Jamaican rats extends the
range of A. cantonensis to another Caribbean country
in addition to Cuba, the Dominican Republic and Puerto
Rico. The findings further suggest that authochthonous
transmission of the parasite to humans is possible in
Jamaica.
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BLOOD GLUCOSE AND SOME FAECAL MINERALS
IN RATS FED PHYTIC ACID EXTRACT FROM SWEET POTATO (IPOMEA
BATATAS)
Lowell L. Dilworth, Felix O. Omoruyi and
Errol Y. Morrison
Biochemistry Section, Department of Basic Medical Sciences,
UWI, Kingston, Jamaica
and
Andrew O. Wheatley and Helen N. Asemota
Biochemistry Section, Department of Basic Medical Sciences
and Biotechnology Centre, UWI, Kingston, Jamaica
To determine the effects of consumption
of phytic acid extract from sweet potato (Ipomea batatas)
on rats blood glucose levels and the output of some
faecal minerals.
In this study the effect of cooking on phytic acid levels
and the phytic acid to zinc molar ratio, were assessed
in three commonly eaten Caribbean tuber crops namely,
Yellow yam (Dioscorea cayenensis), Cocoyam (Xanthosoma
sp.) and Sweet Potato (Ipomea batatas). Phytic acid
was then extracted from Sweet Potato and fed to Wistar
rats for three weeks. At the end of this period the
animals were sacrificed and blood glucose was determined.
Faecal minerals such as zinc, calcium, magnesium and
iron were assessed weekly.
Faecal magnesium levels increased significantly in the
groups fed phytic acid extract for weeks 1 and 2. In
week 3, the output of magnesium was significantly higher
in the group fed phytic acid extract without zinc supplement.
Faecal zinc was significantly higher in the groups fed
phytic acid extract compared to the controls in weeks
1 and 2. Supplementation of the diets with both phytic
acid extract as well as commercial phytic acid resulted
in an increase in the faecal output of iron except for
the group which was fed commercial phytic acid plus
zinc. There was no significant difference in faecal
calcium output throughout the feeding period. All the
groups fed phytic acid, or commercial phytic acid, displayed
low blood glucose levels compared to their controls.
A further lowering of blood glucose was seen in the
groups which also had zinc added to their diets.
Supplementation of the rat diets with phytic acid extract
resulted in a general increase in the output of faecal
minerals. In this short-term study, a lowering of blood
glucose was observed in all test groups compared to
their controls. However the lowering of blood glucose
was more pronounced in the groups fed phytic acid extract
or commercial phytic acid plus zinc supplement. Phytic
acid and zinc supplementation may play a vital role
in the control of blood glucose in rats.
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IN VITRO DIGESTIBILITY OF STARCHES
FROM YAMS (DIOSCOREA SPP) GROWN IN JAMAICA: A CONDITION
FOR GLUCOSE AVAILABILITY
C.K. Riley and E.Y.St.A Morrison
Basic Medical Sciences (Biochemistry Section)
and
A.O. Wheatley, A.M. Ahmad, H.N. Asemota and I. Hassan
Biotechnology Centre and Department of Chemistry UWI,
Kingston, Jamaica
Yams are important sources of carbohydrates
in the diet of millions of people in the tropical and
subtropical world, where 70-80% of the dry mass is starch.
This study was designed to investigate the physiochemical
characteristics of starches from different yam varieties
and their influence on digestibility.
Starches from five yam varieties grown in Jamaican were
extracted. The physiochemical properties; crystallinity
determined by X-ray crystallography, granular size and
the amylose content were determined and their effects
on starch digestibility assessed. Scanning electron
microscopy, Crystallinity and amylose contents were
determined by the method of Farhat et al (1990) and
in vitro digestibility determined by method of Moorthy
et al (1999). Statistical differences of starch variables
were obtained by use of the student’s t test.
X-ray diffractograms of Round leaf yellow yam (Dioscorea
cayenensis), Sweet yam (Dioscorea alata), and Negro
yam (Dioscorea rotundata) showed open hydrated hexagonal
crystallites (type B). However, Bitter yam (Dioscorea
dumentorum) had denser crystallites, with staggered
monoclinic packing (type A), and Chinese yam (Dioscorea
esculenta) the intermediate type crystallites (type
C).
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IS ANGIOSTRONGYLUS CANTONENSIS INFECTION
AN EMERGING THREAT TO HEALTH IN JAMAICA?
John F. Lindo
Department of Microbiology, UWI, Kingston, Jamaica
Human infection with Angiostrongylus cantonensis
can be serious and life threatening. The infection which
was once thought to occur only in Southeast Asia and
the Pacific islands has now be reported from humans
and rats, the normal definitive host from Egypt, the
Caribbean, the United States, Australia, Africa and
most recently, Jamaica. In 1996 a single case of eosinophilic
meningitis was reported from Jamaica but the etiology
was unconfirmed. The first outbreak of eosinophilic
meningitis in the Western Hemisphere due to A. cantonensis
infection was reported from Montego Bay among a group
of student tourists from the United States. Since then,
the first fatal infection with the parasite from the
Western Hemisphere was reported in a 14 month-old Jamaican
child who had never traveled outside of Jamaica. This
case confirmed that autochthonous infection has occurred
in Jamaica and was reinforced by finding of A. cantonensis
in a survey of rats and snail across Jamaica. These
findings suggest that eosinophilic meningitis due to
A. cantonensis may be an emerging threat to health in
Jamaica. However, this can only be confirmed by an increase
in clinical suspicion, improved knowledge of the natural
history and epidemiology of the parasite and improved
laboratory diagnostic capacity for infection.
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OPPORTUNITIES FOR WEALTH CREATION
THROUGH SCIENCE AND TEACHNOLOGY
OVERVIEW PRESENTATION
Jaslin U. Salmon
Until recently, it was customary to discuss
social development and economic development as separate
entities. However, it has now been generally accepted
that the two are intricately intertwined, and ought
to be seen as merely different sides of the same coin.
For this reason, although the paper is titled “Opportunities
for Wealth Creation through Science and Technology,”
the discussion will be presented in the context of social
development.
The paper will begin with an overview of the events
and circumstances that have led to the world- wide focus
on social development, specifically calling attention
to the World Summit for Social Development. Of particular
interest is the importance of social development for
those in poverty; as such, a brief summary of the poverty
situation in Jamaica will be presented.
Next, the discussion will be directed to a brief review
of the economic climate in Jamaica, after which attention
will be turned to relevance of science and technology
for social development in general and poverty eradication
in particular.
There is no better way to dramatize the impact of science
and technology, than by examples, therefore several
cases where science and technology are used as tools
in shaping social development will be cited.
The final section of the paper will examine prospects
for development in specific sectors through the use
of science and technology.
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COMPETITION ADVOCACY FOR A KNOWLEDGE-BASED
SOCIETY
Barbara Lee
Fair Trading Commission, Kingston, Jamaica
As Jamaica moved from a Government regulated
economic environment into a liberalized, market-driven
economy, the rivalry among firms as they compete for
market share became increasingly intense. Since free
market cannot mean “free-for-all”, however,
it became necessary for rules to be established, to
govern how this highly competitive market will operate.
Thus the Fair Competition Act of 1993 was promulgated.
The body which was set up, in the same year, to enforce
the Act, is the Fair Trading Commission.
Nine years later we are still not able to say that Jamaica
has, what is commonly referred to as “a culture
of competition”. That is to say that the population
at large does not yet understand exactly what competition
is about, what benefits may be derived from competition:
and the role of each person in advancing the process.
Some and perhaps most businesses are similarly uninformed.
This is where competition advocacy emerges as an indispensable
aspect of the new economic construct. All players in
the market must know just how they fit into the whole.
This paper will explore what competition advocacy is;
its role and some of the challenges faced by the Fair
Trading Commission, as it seeks to contribute to a knowledge-based
society.
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WILL PORK FOLLOW THE PATH OF CHICKEN?:
THE CASE OF VERTICAL COORDINATION IN JAMAICA’S
BROILERS AND HOGS INDUSTRIES
Gladstone A. Barrett Jr.
Food and Agricultural Organization of the United Nations
(FAO), Kingston, Jamaica
This paper examines the trends towards
increased industrialization in the broiler and pork
industries. Historical perspectives are presented regarding
the movement towards the use of vertically coordinated
mechanisms along the supply chain. A comparison is made
between the approach and the pace at which the process
of industrialization occur within both industries. The
paper also identifies some of the factors that are driving
vertical coordination along the pork and broiler supply
chain. Finally the paper takes a look at “what’s
next”---presenting a picture of the future structure
and direction of the pork industry.
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GARVEY AGAIN? AN OLD THOUGHT MATURES
James S. Moss-Solomon
Grace, Kennedy & Co. Ltd., Kingston, Jamaica
The presentation will briefly relate the
relevance of the Garvey viewpoint to the global environment
facing us, especially with regard to science and technology,
education, and wealth creation.
It will utilize a framework drawn from a study of Southern
California by Trevor Campbell and Reggie Nugent, and
will relate this model to our own situation in Jamaica
and the Caribbean. I will outline 3 ways of our participation
in the global model, and identify deficiencies and opportunities.
The presentation will conclude with a few ideas for
forward thinking involving science and technology, with
commerce. Also a few areas for relevant product/service
collaboration through science and technology will be
explored.
In concluding, it is intended that this paper is only
a thought clarification process, and will provide a
basis for further discussion, refinement, and action.
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COLUMBUS COVE 600 YEARS LATER THE
IMPLICATIONS FOR HEALTH, SAFETY AND THE ENVIRONMENT
Winsome Segree and Tomlin Paul
Department of Community Health and Psychiatry, UWI,
Kingston
Columbus Cove forms the northern coastal
boundary of the village of Priory, two miles west of
St Ann’s Bay, the capital of St Ann, Jamaica.
The Spaniards settled at the eastern part of the cove
in the sixteenth century and this is where some of Columbus’
ships sunk. The Cove has potential as a historical site,
recreational area and marine park. This study is an
environmental assessment of the cove focusing on the
quality of the water, the extent of garbage and debris
accumulation and the status of the coastline. It also
seeks to identify hazards inimical to health, safety
and the environment.
Over the years, there has been a noticeable decline
in the population and variety of coral and marine life
with no thought for conversation. Garbage and debris
are constantly washed on to the beaches from the surrounding
areas, and these harbour mosquitos, roaches and vermin.
In addition, persons using the beach are at risk for
injury. Extension of building into the water has disturbed
the natural currents and this has led to degradation
and erosion of the beach, and to the stagnation of the
water in certain areas. Biological oxygen demand (BOD)
levels at six different sites were well within accepted
standards, however levels of Total Suspended Solids
(TSS) were high at all but one location.
This paper presents the strategy of Health Promotion
using “The Healthy Community Model” as a
way to protect the environment and improve the safety
and aesthetics of this area which has historic significance
for Jamaica.
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THE SOCIAL AND ECONOMIC IMPORTANCE
OF THE JAMAICA LOBSTER FISHERY
Richard Kelly
Ministry of Agriculture, Fisheries Division, Kingston,
Jamaica
The lobster fishery is of significant
social and economic benefit to Jamaica. In addition
to being a popular delicacy in the hotel and food industry,
lobsters are the country’s second largest fish
export. Lobster production in 2001 was 309 mt. valuing
about US$21 million. Lobsters are nutritionally important
in many coastal communities across Jamaica and the fishery
provides subsistence and employment for many fishers.
The fishery also provides employment for workers (especially
women) within the fish processing industry. The lobster
fishery has a multiplier effect within the fishing communities
as many businesses indirectly depend on the fishery
for survival. Lobsters are also biologically important
species.
Of the six types of lobsters found in Jamaican waters
only two are of commercial importance. These are Panulirus
argus (spiny lobster) and Panulirus guttatus. Fishing
for lobsters is mainly done on the island’s south
shelf and offshore banks. Lobsters are also harvested
on the north shelf in smaller quantities. Lobsters are
harvested mainly by using traps, gill nets, freelung
and SCUBA diving.
The lobster fishery has potential to satisfy nutritional
needs and generate economic rewards for Jamaica and
her people. However, studies indicate that the fishery
could be overexploited. It is therefore imperative that
adequate and stringent management measures be put in
place to curb the decline in the lobster stock. This
paper highlights the social and economic significance
of the lobster fishery and recommends management measures
that could be explored to preserve and enhance the lobster
stocks.
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SCIENCE AND TECHNOLOGY - THE KEY TO
NATIONAL GROWTH AND ECONOMIC EXPANSION
Paul Gyles
Biology Department, Northern Caribbean University, Mandeville,
Manchester
As the world moves into the new millennium
it is of utmost necessity that decision makers in developing
economies and institutions embrace Science and Technology
as the key for National Growth. Science and Technology
forms the base and sets the framework for sustainable
development and economic expansion in developed countries.
According to Hang, “it is necessary to develop
a Science Infrastructure”. Construction and operation
of scientific laboratories and research facilities will
lead to discoveries, which are channels for growth and
development. The incorporation and implementation of
Science and Technology in planning and projects will
lead to industrialization, productivity and economic
stability. On the other hand if these philosophies are
not embraced and implemented the end result is poverty,
starvation, epidemic, war and economic instability,
which is evident in most developed countries. As a part
of the Science and Technology thrust, research and development
should play a vital role because these components are
wellsprings for technological innovations that will
result in wealth for fledging economies. Science and
Technology are utilized in the Biotechnology industry
which has significant economic potential for developed
and developing countries.
Science and Technology should be visible in the Information
Technology industry which is a revolutionary area in
modern economies. It should be the hub that drives the
economy to productivity. It is important for the implementation
of Science and Technology across sectors because this
will lead to National Growth. Jamaica needs a significant
boost in Science and Technology so that the country
can be highly competitive and stable in this global
market.
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BIOTECHNOLOGICAL IMPROVEMENT OF TUBER
CROPS FOR WEALTH AND WELLNESS AMONGST CARIBBEAN PEOPLE
A.O. Wheatley, M.H. Ahmad, Morrison E.Y.St.A
and H.N. Asemota
Biotechnology Centre and the Department of Basic Medical
Sciences (Biochemistry Section)
WUI, Kingston, Jamaica
The Jamaican agricultural sector at the
moment is going through one of its worst phases since
the end of colonization. Each year the production levels
of traditional and non-traditional export crops are
on the decline. A number of factors have contributed
to the present state of the sector. Chief among them
are the increased prevalence of diseases whether it
be bacterial or viral in origin affecting crops, lack
of planting materials and the inadequacy of traditional
farming practices in an era where technological advances
are propelling agriculture worldwide. This makes it
difficult for us to compete even in niche markets. The
yam is one such crop that faces these problems. Application
of biotechnology to crop improvement has increased the
wealth of developed countries such as the USA and Canada.
The UWI Yam Research has applied biotechnological techniques
aimed at improving yam production and storage. Disease-free
planting materials have been generated with improved
storageability, the tubers are ideal for the export
market due to uniformity in shape, size and extended
shelf-life and they can also be used as “seed
yams”. This provides the opportunity to involve
local farmers in the practice of producing “seed
yams” as is done for potato. Other aspect of the
research involved the assessment of the glycemic index
of some commonly eaten tubers and other carbohydrate-rich
foods in the Caribbean. This is useful in the planning
of diet for diabetic patients with a view to minimize
the incidence of post -prandial high blood sugars or
spikes.
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JAMAICAN GINGER (Zingiber officinale):
A SOURCE OF HEALTH, WEALTH AND KNOWLEDGE?
Y.A. Bailey-Shaw, W.A. Gallimore, S.L.
Hibbert and C.S. Reid
Natural Products Unit, Scientific Research Council,
Kingston, Jamaica
The emergence of the new billion dollar
Nutraceuticals and Functional Foods industry has created
a second opportunity for Jamaican ginger to regain its
place in the world market. Ginger contains actives,
which are molecules that are reputed to improve health
status by giving protection against degenerative diseases.
These actives are the basic raw materials required by
this new industry. However, they must be present in
sufficient quantities for efficacy in health promotion.
Ethanolic extracts (oleoresins) of fresh and dried Jamaican
blue ginger were prepared using hot and cold percolation
procedures. The rhizomes were obtained from the chief
ginger growing locations across the island. Gingerols
and shogaols, the pungent principles and active components
were extracted from the oleoresins using methanol. They
were thereafter quantitatively analyzed by high-pressure
liquid chromatography (HPLC).
Results indicate that Jamaican blue ginger oleoresin
contains [6]-, [8]- and [10]- gingerols and [6]- shogaol.
The main active identified was [6]- gingerol, which
was present in ranges of 8.70%-13.22% and 11.90%-18.11%
in fresh and dried oleoresin samples respectively (extracted
by cold percolation). [6]- gingerol was also detected
in ranges of 5.17%-12.63% and 10.77%-16.07% in fresh
and dried oleoresin samples respectively (extracted
by hot percolation). Observed ranges of [6]-shogaol
were between 0.85%-1.65% (fresh) and 0.64%-1.37%(dried)
for samples extracted by cold percolation and 0.45%-2.21%
(fresh) and 0.91-3.21% (dried) for samples extracted
by hot percolation. No major differences were observed
in the quantities of actives extracted from oleoresin
samples obtained from blue ginger cultivated in the
various locations across the island. Implications of
these findings as they relate to health, wealth and
knowledge will be discussed.
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ADOPTING APPROPRIATE TECHNOLOGY FOR
SUSTAINABLE ECONOMIC DEVELOPMENT
Abdullahi O. Abdulkadri
Department of Economics, UWI, Kingston, Jamaica
Technology has played and continues to
play a major role in the economic development of nations.
The development of new technologies is often at considerable
costs and it is not by accident that most new innovations
are developed in the industrialized countries where
both public and private funds go to support research
and development. While new technologies, at least in
the initial stages of dissemination, are tailored to
specific industry, market or region, successful technologies
are usually adopted globally within a short time. The
adoption of new technologies, while undoubtedly may
improve efficiency, also comes at a cost. This cost
may be in the form of a private cost to the adopter,
as a public cost to the society, or both. In the developing
countries, the public costs of new technologies are
often ignored. In the context of the new information
age where technology is increasingly more mobile, this
paper focuses on the economic yardsticks for measuring
the adoption of appropriate technologies so as to achieve
a sustainable economic development.
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DEVELOPMENT OF TURMERIC INTO A JAMAICAN
NUTRACEUTICAL
Edwards, and D. Robinson
Food Storage and Prevention of Infestation Division,
Ministry of Industry, Commerce and Technology
and
M. Millar and S.A. Mitchell
Biotechnology Center, UWI, Kingston, Jamaica
The development of a nutraceutical industry
in Jamaica will require the collaborative effort of
scientific, agricultural, industrial and marketing interests
and institutions; drawing on the strengths of each to
accomplish a common goal. An example of such collaboration
is the development of tumeric as a crop and as a source
of the nutraceutical curcumin.
Turmeric (Curcuma longa L.) is an ancient spice and
a traditional remedy that has been used as a medicine,
condiment, flavouring (curry, mustard) and dye. Recently
curcumin has been used to inhibit the growth of tumors,
protect against cancer, heal pain and inflammation,
as an antioxidant and even against AIDS by inhibiting
HIV replication and by boosting the immune system. In
Jamaica, data published in the Provisional External
Trade Magazine, STATIN, for the years 1990-1999 showed
that the yearly quantity of fresh turmeric exported
was 18,000 kg (worth US$ 334,283) and the quantity of
dry turmeric imported was 30,155 kg (US$ 1,511,160).
For the same period, however, the export of curry (11,701
kg worth US $ 1,687,495) outweighed the import of this
commodity (7,340 kg worth US $ 552,988).
At the Food Storage and Prevention of Infestation Division,
seven treatments were applied to one turmeric cultivar
that is commonly grown in Jamaica. Approximately 300g
turmeric were boiled for 10, 15 and 20 mins respectively
(Groups T1-T3); steamed for 10, 15 and 20mins (Groups
T4-T6) and T7 (control) did not receive any heat treatment.
All seven samples were then sun dried for 31 days. After
drying, the groups were polished and ground. Their curcumin
content (ISO standard spectrophotometric method 5566:1982)
and their volatile oil content (AOAC Official Method
962.17) were determined. Their curcumin content ranged
from 4.70 to 5.20 as a percentage by mass and volatile
oil content from 4.8 to 5.6 % in 100g samples. The average
wet/dry ratio was 5:1. At the Biotechnology Center,
the bacteria levels in fresh and dried tumeric, and
curry were tested. In vitro experiments have also been
initiated. The significance of these results for the
use of curcumin as a Jamaican-produced nutraceutical
is discussed.
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TOWARDS A NATIONAL SYSTEM OF INNOVATION
FOR DEVELOPMENT: THE AGRO-INDUSTRIAL SECTOR
Merline E. Bardowell
National Commission on Science and Technology, Kingston,
Jamaica
Jamaica’s growth and development
strategy is being propelled by its National Industrial
Policy and has the strategic focus of export push and
import substitution. This emphasis is also supported
by the Trade Policy and the National Science and Technology
policies. However, there are other challenges such as
globalization, knowledge-based economy, internal social
problems, sustainability of the environment and the
erosion of protected markets and guaranteed quotas
To achieve and maintain competitivc edge in this environment,
Jamaica, like developed economies, will have to look
to innovation as a major driver of economic growth.
It is, therefore, imperative that Jamaica develops a
national system of innovation to formulate policies
and to develop strategies to facilitate this thrust.
The paper will examine the challenges faced by Jamaica,
its strategic focus, infrastructure for technological
innovations in the agro-industrial sector, innovations
in agro-industry and lessons learnt, conclusions and
recommendations with respect to the establishment of
a functional national system of innovation in support
of this sector.
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EXPERIENCES OF WASTE MANAGEMENT AND TRAINING
CENTRE (WRM&TC) IN PROVIDING COST EFFECTIVE AND
SUSTAINABLE WASTE MANAGEMENT SYSTEMS
Julia Brown
Scientific Research Council, Kingston, Jamaica
Jamaica, an island state in the Caribbean,
is one of the special places in the world that heavily
depends on its water resources to sustain the economic
livelihood and social well being of its people. Agriculture
for primary production and tourism are two of the main
economic activities from which Jamaica earns most of
its foreign exchange. Fishing from rivers, the Caribbean
Sea and inland pond systems are other important means
of livelihood for many of its residents, activities
that directly impact the water resources of the country.
Water and energy use is critical to most economic activities
in Jamaica.
There is an urgent demand to support public and private
industry compliance with local and international environmental
standards. Among the implications of this great demand
is the need to mange these resources in a sustainable,
efficient and effective manner to ensure long-term availability
for use. The availability of these resources is threatened
by environmental pollution caused by domestic, agricultural
and industrial interference.
The Waste Research Management and Training Centre (WRM&TC),
a unit of the Scientific Research Council of Jamaica,
has over the past seven years focused on providing appropriate
technological and economic alternatives to the agricultural,
municipal and industrial sectors, in order to avoid,
reduce and treat wastewater. The Centre has completed
pioneering research and development activities to adapt
anaerobic technology to local conditions, in the treatment
of wastewater in an environmentally friendly and cost
effective manner. The process generates treated water
for irrigation purposes or its return to water bodies
without polluting them; organic fertilizer; and biogas,
an alternative source of fuel, by allowing naturally
occurring bacteria to break down solid waste, in a closed
system. The process is energy generating and requires
minimum operation and maintenance thus reducing operating
and maintenance costs.
This paper will present experiences of the Centre in
providing cost effective solutions to waste producers
in Jamaica enabling delivery of “green”
products and services to satisfy local and international
environmental standards.
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CORAL REEFS, ARE THEY REALLY THAT
IMPORTANT?
Peter Edwards and Tatum Fisher
Centre for Marine Sciences, UWI, Kingston, Jamaica
For the past 30 years the decline in coral
reefs in Jamaican waters has been very significant.
This decline in coral health has been attributed to
a number of factors, both natural and anthropogenic.
Coral reefs continue to be impacted from eutrophication,
sedimentation and overfishing.
This paper will discuss the decline of coral reefs in
the nearshore coastal waters of Jamaica. The influence
of the Diadema die-off, eutrophication and overfishing
on reef health will also be examined. The paper will
explore the possible impacts of coral reef degradation
on the overall economy of Jamaica. As well as briefly
outline possible management strategies that can be implemented
in order to reduce current stresses on the Jamaican
coral reef environment.
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CREATING A KNOWLEDGE-BASED SOCIETY
OVERVIEW
Dr Patrick Dallas, Infotech Ltd.
EFFECT OF BREADFRUIT AND COCOYAM STARCH BINDERS ON FLUIDITY
AND COMPRESSIBILITY OF PARACETAMOL GRANULES AND THE
MECHANICAL PROPERTIES OF THEIR TABLETS
A.S. Adebayo
Drug Research and Production Unit, Faculty of Pharmacy,
Obafemi Awolowo University, Ile-Ife, Osun State
and
O.A. Itiola
Department of Pharmaceutics and Industrial Pharmacy,
Faculty of Pharmacy, University of Ibadan, Ibadan, Oyo
State, Nigeria
Mucilages of breadfruit and cocoyam starches
were evaluated as binders in formulated paracetamol
tablets. Corn starch BP and Polyvinylphyrrolidone (PVP)
were used as reference standards. Granule fluidity and
compressibility and tablet strength were used as assessment
parameters. Generally, granules with breadfruit or cocoyam
starch binder possessed higher fluidity than those with
corn starch or PVP. Granule compressibility assessed
by the Kawakita plot was of the rank order breadfruit
>PVP>cocoyam>corn respectively. However, assessment
with Heckel plot showed adifferent order of cocoyam>breadfruit>PVP>corn.
The tablet tensile strength was compression pressure
dependent in the general rank order of breadfruit>cocoyam>corn>PVP.
Results showed that mucilage of breadfruit and cocoyam
starches may serve as good substitute for corn starch
binder in tablet formulation.
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THE ELDERLY AND COMPUTING: A CASE STUDY
Paulene S. Gayle, Denise Eldemire- Shearer
and Chloe W. Morris
Department of Community Health & Psychiatry, UWI
The paper examines the use of computer
technology by older persons 60+ years in two rural area
communities in Jamaica. It relinquishes the technological
myths and assumptions often made in regards to the elderly
and the use of computing technology.
Technology seems to have widened the gap between the
two generations, thus creating an almost total exclusion
of one and inclusion of the other, older and younger
generations respectively. In these two rural communities,
parish organizers in collaboration with Community Based
Organizations (CBOs), organized and operate computer
classes for the elderly in the community on a weekly
basis.
The case study focuses on these older computer users
in order to get a qualitative insight on how learning
to use computer technology has effected change in their
lifestyle.
Technology has heightened the concept of ageism in our
society, and more and more we build technological barriers
for the elderly and make them into “technology
dummies”
The study shows that by learning to use computer technology,
the elderly in more ways than one can bridge the gap
created by geographical mobility of family and friends.
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TELEMEDICINE: THE JAMAICAN/CARIBBEAN
MODEL; A CREATIVE INFORMATION TECHNOLOGY SOLUTION FOR
THE EXPORT OF HEALTH SERVICES AND BUILDING THE INFRASTRUCTURE
FOR THE HEALTH TOURISM INDUSTRY IN JAMAIA AND THE CARIBBEAN
Winston Mendes-Davidson
Health For All Jamaica Limited, Kingston, Jamaica
This paper outlines the implementation
of an information technology response to the impact
and challenge of globalization on the health services
in Jamaica and Caribbean territories. It outlines the
principles and elements of a Telemedicine solution designed
to facilitate the integration of voice, data and video
in a seamless integration with existing health services
and facilities throughout Jamaica. The design provides
for the integration of IP telephony, ISP, web services,
multimedia streaming for intranet, extranet and Internet;
facilitating real-time consultation over a dedicated
broadband wide area network. The development of virtual
private networks will be used to assist in the efficient
management of health information between facilities
however remote they may be. Health information television
channel deployment completes the infrastructure of the
public health information management system.
The objective is the integration of all elements of
the health care industry to increase efficiencies and
to satisfy the bottom line of affordability to the Caribbean
people. In so doing this would facilitate the establishment
and maintenance of competitiveness in the global domain.
This is necessary to meet the challenges of developing
the infrastructure for a health services export and
tourism industry in Jamaican and the Caribbean, which
is sustainable and which creates a greater competitive
edge and diversity in the development of the Caribbean
tourism market.
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MINING OF JAMAICA’S TRADITIONAL
MEDICINAL KNOWLEDGE: A PROSPECTUS
Ajai Mansingh
Natural Products Institute, UWI, Kingston, Jamaica
The unraveling of limitations and adverse
chronic effects of modern Western medicines, traditional
food habits and herbal health products of the “primitive
people” have gained unprecedented attention. The
custodians of Traditional Medicine Knowledge (TMK) are
being recognized as magic healers by the sick and ‘gold
mine’ by scientists and entrepreneurs. Most of
the herbalists, however, are unwilling to share their
TMK, which indeed is their livelihood. Exploring the
rich mine of TMK Jamaica is a challenge, with a novel
collaborative legal, sociological, scientific and entrepreneurial
approach.
The Intellectual Property Rights (IPR) unit in the Government
of Jamaica should encourage the deposition of TMK by
its custodians at the IPR unit for scientific analysis.
Venture investment from government and a cultivated
breed of entrepreneurs should enhance the capacity of
the NPI, for chemical, biochemical, physiological, pharmacological
and toxicological profiling of a couple of TMK formulations
per year. Joint venture commercial manufacturing of
such scientifically validated products would ensure
proper financial returns to all the partners - the TMK
custodian, the NPI and the investors.
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SYNTHESIS OF PYRIDOACRIDINE ANALOGUES-
IN SEARCH OF THE ELUSIVE DRUG.
Norman Townsend and Yvette Jackson
Department of Chemistry, UWI, Kingston, Jamaica
Pyridoacridines such as the dercitin alkaloids,
kuanoniamines A, B and D and shermilamine A-C have been
found possess high antiviral, antibacterial and antitumor
activity. They, however, are quite toxic to normal mammalian
cells. A compound that possesses all the biological
activities and none of the toxicity would therefore
be a dream drug.
An analogue of kuanoniamine A, 1 is possibly such a
compound. Synthesis of this novel compound, achieved
in 11% yield from readily available dimethoxyaniline,
will be discussed. This synthetic pathway also yielded
novel intermediates possessing the ability to regulate
the release of calcium in the body. The biological properties
of the kuanoniamines and their intermediates will also
be discussed.
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CARIBBEAN SECONDARY EDUCATION CERTIFICATE
GENERAL PROFICIENCY PROFILES A MEASURE OF APTITUDE FOR
TERTIARY STUDIES?
Jeff Von Kuster
Mathematics and Computer Studies Department, College
of Agriculture, Science and Education (CASE), Portland,
Jamaica
and
Subhas Ramkeerat
Department of Mathematics, Titchfield High School, St
Mary, Jamaica
As the Caribbean continues to implement
advances in science and technology, many opportunities
are created for individuals to pursue challenging careers
while enjoying a high standard of living. Tertiary education
is a prerequisite for making full use of these opportunities.
At present much attention is focused on the overall
grades and pass rates achieved by students in the CXC
Caribbean Secondary Education Certificate (CSEC) examinations.
With the demand for tertiary education growing rapidly,
there is a need to focus attention on an individual’s
aptitude for tertiary work after passing the CSEC subjects
necessary for matriculation.
This exploratory study seeks to determine if a measure
of aptitude, similar to the SAT administered in North
America, exists here in the Caribbean. A statistical
analysis is done using CSEC Mathematics and English
profiles of 100 students entering the College of Agriculture,
Science and Education (CASE). The CSEC profiles are
assigned numerical values and correlated with the grade
point average earned in the first year at CASE.
The preliminary findings suggest that the profiles for
CSEC Mathematics and English provide a measure of aptitude
for tertiary studies. The statistical analysis of the
profiles identifies specific areas where Mathematics
and English teachers may focus more attention in order
to improve student performance.
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BANANA PRODUCTION USING TISSUE CULTURE:
THE SRC/EU/BECO BANANA
Clifton Wilson
Banana Export Company Limited, Kingston, Jamaica
and
Charlene Richards and Jeanelle Roberts-Smith
Tissue Culture Unit, Scientific Research Council, Kingston,
Jamaica
The Banana Industry is the third largest
earner of foreign exchange in the agricultural sector.
This industry impacts on over 40,000 lives island wide.
In terms of production last year 2001 over 100,000 tonnes
of banana were consumed locally and 42,000 tonnes were
exported.
Robusta was identified as the most suitable cultivar
for the small farmers owing to its particular qualities
such as its high tolerance to drought and Black Sigatoka
disease. This led to a high demand for true-to-type,
disease free and high quality Robusta planting material.
This resulted in the development of the SRC/EU/BECO
banana project in 1999 with the objective of producing
500,000 high quality disease-free tissue culture derived
from banana plantlets (Musa sp) for the EU Banana Support
Programme Phase 111. To date a total of 125,000 plantlets
have been delivered and delivery of plantlets is expected
to be completed by December 2003.
Since 1985 banana planting material derived from in
vitro technique has been used commercially in some countries.
Tissue culture allows for the production of a large
quantity of plants in a shorter period of time when
compared to conventional methods. Meristems (growing
tips) were used to establish in vitro culture, which
differentiated into plantlets. These were selected from
sword suckers collected from plants true to type, which
exhibited vigour and good bunch characteristics. A series
of diagnostic methods were applied in order to ensure
that the planting material produced was disease-free.
Robusta tissue culture-derived planting material was
distributed to small farmers islandwide. Average bunch
size nine and a half (9½) hands/bunch for first
crop and eleven and a half (11½) hands/bunch
for the second crop compared to eight (8) hands/bunch
for first crop and nine (9) for second crop using suckers
which is the conventional method. Gross yield for tissue
culture planting material was 37.5 tonnes/hectares while
the yield obtained via the traditional planting method
was 30 tonnes/hectares. In addition to this, it was
observed that the gestation period decreased from seven
(7) months to five (5) months and two (2) weeks.
The occurrence of off types during in vitro propagation
has been widely reported and discussed. The acceptance
level worldwide is 2% at the production stage. It must
be stated that the mutant rate at the productions level
is almost nil
Observations from this project have indicated that tissue
culture technology is playing a significant role in
revitalizing the Jamaican banana industry.
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AVIAN IgYs: ISOLATION AND NOVEL INTERACTIONS
WITH BACTERIAL ANTIGENS
A. Justiz-Villant
Department of Basic Medical Sciences, UWI, Kingston,
Jamaica
Avian egg yolk constitutes a good source
of antibodies (IgY) that fulfill important functions
in the avian immune system, protecting against infectious
diseases. Avian IgYs have been used as reagents in different
immunological methods and in the therapy of viral and
other infections.
The objectives of this study were (1) to isolate antibodies
from egg yolk of some domestic avian species: chicken,
pigeon, guinea hen, duck, quail, goose, bantam hen,
pheasant and ostrich, (2) to study the interaction of
these antibodies with bacterial antigens: protein L
(SpL), protein LA (SpLA) and a new protein LAG (SpLAG).
Our results suggest that these proteins are potential
reagents that may be used in the immunodiagnosis of
avian diseases and in food safety.
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A SUSTAINABLE JAMAICAN ENVIRONMENT,
ECONOMY AND SOCIETY
Raymond M Wright
Petroleum Corporation of Jamaica
When we look at the burden that increasing
consumerist human society places on natural resources
it is not difficult to appreciate the concern about
the sustainability of current patterns of growth and
consumption. This concern is not based on any Malthusian
predictions of doomsday, but on a careful assessment
of the rate at which the natural resources, - air, water,
soil - are being degraded and depleted. Also, we are
using resources that have no positive effect on production
or economic growth. As an example, the rate to energy
use in Jamaica has moved at an average of over 6% per
annum over the past decade, whereas the GDP has moved
at less than 1%. This is creating a yawning gap which
is inconsistent with sustainability. Jamaicans now use
energy mainly to enhance their quality of life, and
not for production.
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ANALYSIS OF HEAT TRANSFER THROUGH
A CONCRETE SLAB WITH AN EMBEDDED PIPING NETWORK
Olutola Fakehinde, Jacqueline Bridge and
Sarim AL-Zubaidy
School of Engineering, University of Technology, Kingston,
Jamaica
In Jamaica, many low cost housing units
are made with concrete slab roofs. This poses a problem
in the tropical regions because the solar energy heats
the roof during the day and passes into the room spaces
below during the night, causing discomfort to the occupants.
It is therefore important that a method of reducing
the heat gain into the roof be determined.
It has been conjectured that circulating water through
a network of pipes embedded in the roof will reduce
the heat gain into the roof. This study investigates
the various mechanisms by which heat is transferred
to the roof, and determines the effect circulating water
in a piping network has on the heat gain into the roof
and the spaces below. The system is essentially closed
circuit, with the removal of heat through a radiator,
in order to reduce the consumption of eater.
A set of five (5) model rooms (4’ x 4’ x
4’) with four inch (4”) thick concrete slab
roofs were constructed. One cubicle served as the control
unit and had no pipes embedded. The units are fitted
with thermocouple probes which measure the temperature
of:
§ the concrete at the top of the
roof
§ the concrete on the inside of the cubicle
§ the concrete midway through the slab
§ the ambient temperature
§ the temperature of the water flowing into the
roof
§ the temperature of the water flowing from the
roof
The water flow rate and the solar energy
radiation were also measured. Mathematical relationships
to determine the heat gain into the roof slab were also
developed and validated with the experimental data.
The model was then used to determine the effect of varying
certain parameters (depth of placement of pipes, distance
between pipes, piping configuration).
Preliminary results show that the heat gain into the
roof is reduced by the addition of the piping networks.
The copper serpentine configuration gives the greatest
reduction in the heat transfer into the roof.
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INFUSION OF TECHNOLOGY IN EDUCATION
AND TRAINING FOR QUALITY IMPROVEMENT
Moses Peart
Institute of Education, UWI, Kingston Jamaica
In the context of rapid developments in
Information and communication technologies, this paper
introduces a systematic process model for infusion of
technology in education - towards quality assurance.
The writer/presenter offers functional definitions foe
“Technology” and “Quality” in
terms of educational and training values; and examines
the roles of teachers/instructors, learners, private
and public sector leaders, and the community in ensuring
such quality. The paper examines some of the technology
in education interventions in Jamaica over the last
five years, and suggests important lessons learned.
The paper concludes with a set of recommendations on
how to manage the processes of technology selection
and infusion; and suggest ten Critical Success Factors
for effective technology interventions.
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KEY GENES IN PREGNANCY RELATED DISEASE:
SCIENCE AND TECHNOLOGY PROGRESS AND HEALTH, WEALTH AND
KNOWLEDGE PROMISE
John C.S. Fray and Gregory I.C. Simpson
Genomic Physiology Group, Cellular and Molecular Physiology,
University of Massachusetts Medical School, USA
and
Veterinary Service Division, Ministry of Agriculture,
Kingston, Jamaica
Preeclampsia is the leading cause of pregnancy-associated
disorders worldwide and accounts for 10% of the deaths
of both mother and child. In Jamaica, these deaths are
5 times higher than in Europe and 20 times higher than
in Singapore. The most significant risk factors for
preeclampsia are chronic hypertension, diabetes, renal
disease, low protein consumption, and low birth weight.
The pathogenesis of preeclampsia is unknown, but the
cause is believed to be the release of a "factor
X" from the placenta. This factor has remained
elusive after many years of research, prompting some
of us to theorize that it may be more than one factor
working in unison to cause preeclampsia. Thus, despite
research from ancient times, we still have neither diagnosis
nor cure for preeclampsia, mainly because there has
been no acceptable animal model and no high throughput
technologies to do scientific research on this complex
disorder. We have now discovered an animal model that
develops features of early preeclampsia; we have used
this model to identify 19 preeclampsia-induced genes
(PIGs) that are acceptable candidates for proper early
diagnosis. We have also discovered that a nitric oxide
stimulator and a cyclooxygenase inhibitor cure preeclampsia.
What is more exciting, however, is that we have also
tried natriceuticals and have identified 1 plant that
also cures preeclampsia. In this presentation, we should
like to present the scientific evidence supporting the
theory that these 19 PIGs cause preeclampsia and show
our progress with building a diagnostic kit and a therapeutic
package to attack preeclampsia. If time permits, we
show the scientific value as well as the educational
potential of the discovery. The commercial outlook suggests
that the discovery of an early diagnosis as well as
a cure for preeclampsia (wherever it is found) is bright
in terms of healthy living, wealth creation, and enlightenment
(or heightened social well being). As Jamaicans, we
are extraordinarily pleased to be part of the discovery
and commercialization of these 19 PIGs.
ack to
index of abstracts
THE CONTRIBUTION OF THE FOOD TECHNOLOGY
INSTITUTE TOWARDS HEALTH, WEALTH CREATION AND KNOWLEDGE
IN THE AGRO-PROCESSING INDUSTRY
Food Technology Institute, Scientific
Research Council, Kingston, Jamaica
The Food Technology Institute has been
involved in various activities with the aim of fostering
and facilitating the growth of the agro processing industry
in Jamaica. This poster presentation aims to show how
the Institute has contributed to wealth creation in
the Agro-processing Industry in Jamaica. It indicates
some of the technologies that have been transferred
to industry and how this has impacted on the development
of new businesses and on the growth of existing ones
during the past thirty years. The contribution to the
Industry in improving the knowledge of the area of food
processing and in nutritional labeling is also highlighted.
The Presentation demonstrates how these technologies
and assistance have helped to develop markets locally
and internationally. It also indicates employment generation
through the use of these technologies in representative
companies and shows how the Institute has played its
part in contributing to wealth creation in Jamaica.
It also shows the continued relevance of the Institute
to the Jamaican Agro-Industry and the economy.
back to index of abstracts
THE DEVELOPMENT OF MOLECULAR SENSORS AT
UWI FOR PRACTICAL APPLICATIONS
Mohammed Bakir and Collin Gyles
Department of Chemistry, UWI, Kingston, Jamaica
The development of molecular systems sensitive
to their surrounding is of interest for their applications
in many important processes that include the detection
and determination of trace amounts of a variety of biological
and industrial substrates. Although a variety of molecular
sensors that rely on specialized optical techniques
such as fluorescent and circular dichrosim are widely
used, the development of transducers for general optical
technique such as UV-vis spectrophotometric determination
is highly desirable due to their convenient use and
availability in general laboratories. At UWI, Mona we
have been interested in the development of optical sensors
for biological and environmental applications and in
recent reports we described the optosensing behaviour
of a variety of sensors toward biomolecules that include
chemotactic amino acids and glucose and gases such as
carbon dioxide. Chemotaxis is the directional migration
of cells toward chemical substances in their environment.
The activation of this process is important in the migration
of macrophage and neutrophills during wound healing,
homing of thymocytes, migration of neural crest cells,
and aggregation of Dictyostelium cells to form multicellular
organisms. In addition, we have reported on the possible
use of our sensors for the detection of environmentally
important metal ions such as cadmium and mercury. In
this presentation, detail analysis of our sensors and
their impact on the development of new technologies
will be addressed.
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QUANTUM ORGANICULTURE: A HYPER-LEAP IN
HLISTIC NATURAL ORGANIC GROWING FOR THE 21ST CENTURY
Lloyd S. Gordon
Kingston, Jamaica
Quantum cosmology has catalysed numerous
extraordinary changes in thought in the domaine of science
even in the Cinderella field of Biology which is often
outpacked by other richer sister sciences such as Physics
and Chemistry. This has resulted in a renaissance in
methodology in the traditional hard sciences but it
is the opinion of this presenter that the way in which
we cultivate our food plants (and our entire attitude
to what we eat) could benefit from quantum perspectives.
Although many ideas concerning this are rampant Earthwide
today there is no one single captivating and comprehensive
idea or epithet to describe them. The idea or ‘Organic
Farming’ seems to be one of the most appealing
and pervasive but it needs to be better organized and
linked to hydroponic culture - another idea going the
rounds which if respected and encouraged could radically
transform terrestrial cultivation practices and ease
the stressing of potable water supplies due to the need
for ensuring adewuate supplies of irrigation water.
In the present terrestrial scenario, it is not enough,
however, to merely alter our methods of cultivation
or simply to institute a new of thinking to be mimicked
by all; our practices must be accompanied by an effort
to transform human consciousness to accommodate the |